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Bump up your Holidays with Char Siu Honey Baked Ham

by Mason Barber
in Recipes
Bump up your Holidays with Char Siu Honey Baked Ham

This 12 months, as an alternative of constructing the identical outdated standard, make this personal mind-blowing char siu honey baked ham as an alternative.

For those who’ve by no means glazed your individual ham earlier than or should you’ve solely ever eaten dry ham, you’re in all probability questioning why I believe ham is so scrumptious. Belief me after I say this completely glazed char siu ham is simply the correct quantity of salty balanced with candy, with full hammy taste.

What’s a char siu ham?

Traditional honey baked hams are scrumptious however should you’re going to take the time glaze your individual ham, then it’s your probability to shine and get inventive. For those who’ve ever had any Chinese language BBQ, and even fried rice, char siu: smoky candy Chinese language BBQ pork.  Initially I used to be going to make a brown sugar bourbon apricot glaze however Mike made a remark about how he thought I used to be going to char siu the ham and that is the sweetness we got here up with!

Honey baked char siu ham is an ideal stability of sweetness and umami because of a mix of brown sugar and honey, a splash of soy sauce, hoisin sauce, and a touch of 5 spice. Critically so good.

Learn how to make honey baked ham:

  1. Purchase a ham: Hams come totally cooked on the retailer making this the best meat dish you’ll ever put together. Get a bone-in spiral reduce ham, extra on that beneath.
  2. Let the ham mood: Take your ham out of the fridge and let it come to room temp for 2-3 hours, which can assist your ham warmth by means of evenly with out drying it out.
  3. Make a glaze: mix all of the glaze substances collectively in a saucepan and produce to a delicate simmer.
  4. Prep your pan: add 1 cup of water and a rack to a roasting pan. The water will steam the ham, making it good and juicy.
  5. Bake the ham: Place the ham reduce aspect down and bake in a low oven, glazing each 20 minutes, till the ham is warmed by means of.
  6. Caramelize: For the final little bit, brush on additional glaze and switch the warmth as much as caramelize. Let relaxation and revel in!

Char siu honey baked ham substances

For those who love the candy and smoky flavors of Chinese language char siu, you’re going to like this char siu impressed ham. You’ll want: brown sugar, honey, hosin sauce, soy sauce, Shaoxing wine, 5 spice, white pepper, garlic, ginger, and a spiral reduce bone in ham. The glaze is so addictive and stuffed with umami you’re going to wish to save the additional (there shall be additional) to serve alongside the ham!

Brown sugar and honey

We’re going with a mix of brown sugar and honey so the brown sugar can add darkish caramel notes whereas the honey provides mild golden notes.

Hoisin sauce

Hoisin sauce is a thick, candy brown Chinese language sauce that’s utilized in marinades and as a dipping sauce. It’s tremendous flavorful: candy and savory, tangy, and stuffed with umami. They beautiful a lot promote hoisin all over the place now, from Goal to your primary grocery retailer.

Shaoxing wine

That is the key ingredient that every one your Chinese language meals must style like restaurant fashion Chinese language meals.
Shaoxing wine is a rice wine  that’s calmly candy, nutty, earthy and complicated. It’s optionally available for this recipe, but it surely’ll be 10 thousand instances higher should you get it. They promote it on-line and in Asian grocery shops.

5 spice

In order for you a savory char siu, don’t overlook the 5 spice. 5 spice is Chinese language spice combine made up of star anise, cloves, cinnamon, Sichuan peppercorns, and fennel. It’s stuffed with warming spices which might be tremendous paying homage to traditional ham spices like cloves and cinnamon.

White pepper

For those who don’t have white pepper, don’t sweat it, however should you do, use it right here. It’s extra aromatic, delicate, and floral. It provides pepperiness with out overwhelming.

Often requested ham questions

Learn how to make copycat Honey Baked Ham

Do you know that there’s an organization that sells totally cooked and glazed honey baked hams? If you wish to make a duplicate cat ham, simply make a glaze, cowl with foil and bake at 325°F till heat, then add a sugar rub and torch it so it brûlées.

  1. To make the glaze, stir collectively 2 tbsp melted butter with 1 tbsp dijon, and 1/3 cup honey. Rub this throughout your spiral reduce ham and bake as per the recipe beneath. When the ham is heat, take away it from the oven.
  2. Make a dry rub with 1 1/2 cups sugar, 1/2 tsp every of nutmeg, cloves, cinnamon, and 1/4 tsp every of paprika, ginger, and allspice. Place half of the dry rub in a small sauce pan and put aside.
  3. Use the remaining rub and thoroughly pat it on to the nice and cozy ham. Use a kitchen torch to brûlée and crisp up the sugar till it’s bubbly and glossy. It can cool right into a crispy shell.
  4. Add the ham drippings to the reserved dry rub and produce to a boil over medium warmth till it thickens right into a glaze. Serve alongside the ham.

How lengthy to bake honey baked ham

12-15 minutes per pound at 250°F, then blast up the warmth to 450 for 5-10 minutes to caramelize the glaze.

Bone-in ham vs boneless ham

  • Boneless ham, identical to the identify implies, doesn’t have a bone in it. The bone is take away earlier than the ham is processed, cooked, and sealed up. Boneless ham has that traditional ham form however isn’t as flavorful or juicy as bone-in ham.
  • Bone in ham is ham that has its bone. The bone makes the ham tastier by sustaining and imparting flavors in addition to serving to it keep moist.

Is bone-in ham higher than boneless ham?

No query about it: bone-in ham has extra taste and is far more juicy than boneless. Typically, each bone-in ham and boneless hams are bought totally cooked. Simply check out the package deal and ensure it says totally cooked or able to serve.

Spiral reduce vs common ham

For those who’ve by no means purchased ham earlier than, you is likely to be questioning, what’s spiral reduce ham?! Spiral reduce ham are hams which have been reduce in a spiral form making it tremendous straightforward to carve off the bone. They’re actually fairly as a result of the slices fan out properly. Spiral hams might be each bone-in and boneless. Go for bone-in be trigger it’s tremendous juicy. If you wish to go tremendous tremendous juicy or are assured in your carving expertise, get a non spiral-cut ham, which retain moisture higher.

What’s honey baked ham?

Merely put, honey baked ham is a ham baked with a honey glaze. A juicy, totally cooked ham is glazed with honey and spices and baked by means of till heat and comfy and lacquered with candy honey goodness. It’s the right straightforward show-stopping centerpiece for any dinner celebration.

Honey baked ham additionally occurs to be the identify of a brilliant well-liked ham purveyor that sells honey baked hams, however you may simply make your individual at dwelling with out shelling out the massive bucks.

How a lot ham per individual

For those who’re shopping for a bone-in spiral reduce ham, you wish to have 3/4-1 pound of ham per individual. They promote bone-in spiral reduce hams in quarter legs, half legs, and entire legs.

  • Bone in quarter hams are 3-4 kilos and serve 6-8
  • Bone in half hams are 5-10 kilos and serve 8-22
  • Entire hams (bone-in as effectively, after all) are 10-17 kilos and serve 22-40

Learn how to reheat honey ham within the oven

The easiest way to reheat honey ham with out drying it out is to bake it at a really low temperature. Place your ham in an oven protected dish and provides it a few spritzes of water or add 1 tbsp to the dish. Cowl with foil and bake at 275° till warmed by means of.

Learn how to reheat honey ham on the range

Warmth a skillet over low warmth and a little bit of oil or butter. Add a slice of ham and a teaspoon or two of water and heat over low till heated by means of, flipping as soon as.

What to serve with honey baked ham

  • stove-top roasted pink potatoes
  • garlic knots
  • inexperienced bean casserole

What to do with leftover honey baked ham

I really like leftover ham! Attempt it in:

  • fried rice
  • stirred into the creamiest mac and cheese
  • sizzling ham and cheese sliders
  • ham and cheese tarts

Comfortable hamming I actually hope you do that ham as a result of it’s actually the perfect ham I’ve ever made!

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Mason Barber

Mason Barber

Mason Barber is an experienced food blogger and recipe developer with over a decade of culinary expertise. Originally from the English countryside, he relocated to London to turn his passion for cooking into a career. As the creator of DailyLix, Mason shares his love of diverse, flavorful meals with a global audience. He is known for his creative fusion recipes that blend international influences, as well as his expertise in plant-based and sustainable cooking. When not working on new content for the site, Mason can often be found browsing local markets, experimenting with unique ingredients, or testing recipes in his home kitchen. In addition to running DailyLix, Mason is an active member of the London food community. He regularly collaborates with local chefs, shares his knowledge at cooking demonstrations, and volunteers with organizations that promote food education and access. Outside of the culinary world, Mason enjoys hiking, listening to indie music, and traveling to new destinations to discover regional dishes. With his approachable writing style, passion for flavor, and commitment to making cooking accessible, Mason has built a loyal readership for DailyLix. His goal is to inspire home cooks of all skill levels to explore diverse cuisines and cultivate a positive relationship with food.

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